Empordàlia boasts over forty years of tradition in oil and wine making. We make quality wines and oils from our own harvests, with vineyards and olive groves in the Alt Empordà and Baix Empordà regions.

With a view to disseminating the culture of wine and oil, which has such deep roots in the Empordà, Empordàlia organises a wide range of activities, including attending trade fairs, hosting wine-tasting courses, and organising guided tours to our cellar and our oil mill, among many others.

We have a section of press clippings where you can see the media effect our co-operative has achieved in our society.

 
 
     
 
Wine of the month:
 
 
 
 

Sinols Coromina 2004 [+]
Cherry red colour. Distinctive, powerful aroma with notes of forest vegetation with mineral and balsamic nuances. In the mouth it is concentrated, intense and flavourful, with very long persistence. A long, intense, flavourful aftertaste. In a world, different.